New Card Game by Nathan

2 Minute Noodles by Grace

How to make Microwave 2 Minute Noodles

By Grace H

Materials

• Uncooked noodles (Recommend branded noodles, like maggi’s)
• Microwave safe bowl (A big bowl)
• Boiling jug
• Power plug
• 375 ml (1 cup and  ½)of water
• Fork
• Flavour sachet (Find it in the noodle packet) I recommend chicken
• Microwave

Steps

Step 1. Prepare the water content by pouring 375 ml (1 cup and a ½) of cold water into your plugged in boiling jug. You turn your jug on and wait.

Step 2. While waiting, decide whether you want long or small and broken down noodles. If you want it long, do not break the noodles. But if it is small and broken down you want, keep the noodle packet closed and hit and smash the noodles to break them down (Not too much though).

Step 3. When there is an obvious sign the jug has finished boiling, very carefully pour the boiled water into your microwave safe bowl. Remember, it is boiling water you are going to be handling. BE CAREFUL! Then take out the extra contents from the noodle packet and carefully put the noodles into the large bowl.

Step 4. Place the microwave safe bowl into your microwave, set your microwave on high, then set the time to 2 minutes. Once again wait, it’s only 120 seconds.

Step 5. Take the noodles out of the microwave when time is up (2 minutes/120 seconds). Sprinkle flavouring (Chicken sachet) into the bowl and stir well until it sinks into the noodles and becomes one with the noodles.

Voila, you have made 2 minute noodles

Chocolate Chip Cookies by Hannah S

Goal: Chocolate Chip Cookies

Ingredients:

125g butter (softened)

⅓ cup castor sugar

½ cup brown sugar

1 egg

1 teaspoon vanilla essence

1 ½ cups self raising flour

¾ cup of chocolate chips

Materials:

Medium sized bowl

⅓, ½, ¼ and 1 cups

Teaspoon

Beater

Wooden spoon

Method:

1. Preheat the oven to 160℃ .

2. Cream the butter and sugars together with a beater.

3. Crack the egg into the bowl and add the vanilla  essence into the creamed mixture and beat again.

4. Stir in the flour until it forms a dough.

5.  Fold through the chocolate chips and stir until well combined.

6. Roll tablespoon like portions and place on a greased tray, leave about 5cm between so the cookies have room to spread out.

7. Squash the balls of cookie dough to about 2cm thick.

8. Place the tray into the oven and bake for 12-15 minutes or until starting to go golden around the edges.

9. Leave the cookies on the tray to cool before moving them to a wired rack.

How to make an omelette? By George M

How to make an Omelette

What you need?

• 2 eggs
• Block of butter
• A bowl
• A fork or whisk
• Frying pan
• A knife
• A spatula
• Whatever you want in the omelette ( Cheese, Ham etc )
• Salt and Pepper
• A Plate

Step 1: Crack the eggs into a bowl.

Step 2: Mix the eggs together with a fork or whisk.

Step 3: Put a little bit of salt and pepper in the eggs and then whisk.

Step 4: Put your pan on the stove top and turn the element on to a medium heat.

Step 5: With the knife cut a bit of butter and put it in the pan.

Step 6: When the butter melts in the pan, pour the the eggs into the pan.

Step 7: Once you pour the eggs in, put whatever ingredients you want in the pan.   

Step 8: Let the eggs cook for 4-5 minutes and then fold it in half using the spatula

Step 9: Place your omelette on a plate.

Step 10: Bon Appetit.  

How to make pancakes by Elizabeth K

How to make Pancakes

Ingredients\Equipment                                                       

• 1 egg                                                   
• 2 tablespoons of baking butter (softened)       
• pinch of salt                                                                        
• 100g plain flour
• ⅓ cup of sugar 100ml milk
• Power plug
• Pan
• Microwave
• Whisk
• wooden spoon
• Large bowl and one small bowl
• Maple syrup, Jam or butter (optional)
• Stove
• Baking powder
• Microwave safe bowl  
• 1 teaspoon of baking butter
• baking spoon
• spatula  

Step 1: Take the large bowl and pour in flour, baking powder, salt and put to one side. In the small bowl crack the egg and put the yolk and white in, then add the sugar and with the wooden spoon mix until combined, put the butter and put it in a microwave safe bowl and put it in for 30 seconds or until it is liquid pour it in the small bowl mix then pour the mixture of the small bowl into big bowl and whisk. While whisking pour in half the milk then wait one minute and pour in the rest then carry on whisking until smooth.

Step 2: Take your pan and put it on the stove heat it up on 3 or 4 and when it is hot put half a teaspoon of butter on wooden spoon and swirl it around the pan and wait half a minute.

Step 3: Get your baking spoon and dip it on the mixture until it is full and empty it in the pan (try make it a circle shape) Wait until a lot bubbles start to appear on the top of the pancake then slide the spatula under the pancake and flip. Repeat this step until you have the desired amount of pancakes.

Step 4: (optional) Take the toppings you desire (there some choices in the ingredients list)  and spread them on your pancakes, put the pancakes on a plate and you are done!